Slow Cooker BBQ Shrimp

Seafood lovers rejoice!  It only takes 1 hour to prepare this amazing, flavorful shrimp dish!  Serve with crusty bread and a fresh garden salad and you will be in heaven!




  • 2 lbs. peeled, deveined shrimp
  • 3 Tbsp butter
  • 3 Tbsp Worcestershire sauce
  • 2 tsp minced garlic
  • 1 cup BBQ sauce
  • Salt and pepper, to taste
  • Lemon wedges, garnish
  • Loaf of French bread, side dish
  • Fresh veggies, as side dish


  1. Place the peeled and deveined shrimp into the base of the slow cooker. Add the butter, Worcestershire sauce, minced garlic and BBQ sauce and toss gently.
  2. Set the slow cooker on low and cook for 1 hour.
  3. Enjoy!

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